One-pan piri piri chicken dinner recipe | Good Food

Name: One-pan piri piri chicken dinner recipe | Good Food
Total time: 90 min
Ingredients: 1kg bone-in chicken thighs and drumsticks (equal quantities of each saves any arguments); 500g baby potatoes thickly sliced; 2 peppers (1 red, 1 yellow), thickly sliced; 200g cherry tomatoes; handful of coriander leaves chopped; buttered corn on the cob to serve; 1½ tsp smoked paprika; 25g light brown soft sugar; 1 lime zested and juiced; 1 tsp dried chilli flakes (use less if you prefer less heat); 2 garlic cloves chopped; 4 tbsp olive oil; ½ bunch of fresh oregano leaves picked or 1 tbsp dried oregano; 1 red chilli (optional), deseeded and chopped; 1 tbsp red wine or port (optional)

www.bbcgoodfood.com

Try this one-pan piri piri chicken for a family dinner and adjust the chilli levels to suit your family's tolerance. You can use a whole chicken instead, if you like

View full recipe on www.bbcgoodfood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.

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Ingredients

1kg bone-in chicken thighs and drumsticks (equal quantities of each saves any arguments)
500g baby potatoes thickly sliced
2 peppers (1 red, 1 yellow), thickly sliced
200g cherry tomatoes
handful of coriander leaves chopped
buttered corn on the cob to serve
1½ tsp smoked paprika
25g light brown soft sugar
1 lime zested and juiced
1 tsp dried chilli flakes (use less if you prefer less heat)
2 garlic cloves chopped
4 tbsp olive oil
½ bunch of fresh oregano leaves picked or 1 tbsp dried oregano
1 red chilli (optional), deseeded and chopped
1 tbsp red wine or port (optional)