Creamed Spinach Recipe

Name: Creamed Spinach Recipe
Ingredients: 1 stick butter; 8 tablespoons all-purpose flour; 3 to 4 cloves garlic, minced (the more garlicky the better in my books, but you might not be as keen); 2 cups milk (this recipe works equally well with either low-fat or whole milk); Salt; pepper; 1/8 tsp nutmeg (if you don’t like it, you can omit it); Large handful of fresh spinach leaves, about 24 ounces, washed thoroughly (you don’t want critters in your saucepan!)

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Comfort food fresh from the spring garden!

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Ingredients

1 stick butter
8 tablespoons all-purpose flour
3 to 4 cloves garlic, minced (the more garlicky the better in my books, but you might not be as keen)
2 cups milk (this recipe works equally well with either low-fat or whole milk)
Salt
pepper
1/8 tsp nutmeg (if you don’t like it, you can omit it)
Large handful of fresh spinach leaves, about 24 ounces, washed thoroughly (you don’t want critters in your saucepan!)