Popcorn chicken with zingy soured cream dip - Good Food Middle East
Try Popcorn Chicken with Zingy Soured Cream Dip for a tasty and comforting meal inspired by Good Food Middle East. Perfect for any occasion!
Ingredients
- 25g salted popcorn
- 85g stale bread or breadcrumbs
- 1 tsp smoked paprika
- 50g plain flour
- 1 large egg
- 2 skinless chicken breasts, cut into long thin strips
- oil, for frying
- 150ml pot soured cream
- zest 1 lime and juice of ½
- handful coriander, chopped
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