Savory Parmesan Cookies - Cello Cheese
Our Cello Artisan Parmesan Cheese is aged 12 months to create the bold, nutty flavor you’ll find in this Savory Parmesan Cookies recipe. These dainty and crisp cookies are easy to make but require...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cellocheese.com.
Ingredients
- 2 cups all‐purpose flour
- 1 tsp. salt
- ½ tbsp. freshly ground pepper
- ¾ cup salted butter, cold
- 1 cup Cello ® Artisan Parmesan Cheese, grated
- 2 egg yolks
- 2 tbsp. heavy cream, chilled
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