German Hazelnut Macaroons – Cooking Aboard with Jill
Recently my German tutor, Dagmar, placed the “10 Best German Christmas Cookie Recipes” on her Facebook page. Lebkuchen (gingerbread) is in the top 10 and one of my favorites. However, German...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingaboardwithjill.com.
Ingredients
- 4 egg whites
- 1 pinch salt
- 1 cup powdered sugar
- 1 cup ground hazelnuts or hazelnut flour
- Small whole hazelnuts for topping
- ¼ teaspoon cinnamon
- 8.8 ounces dark chocolate chips (or 30 round baking wafers)
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