Mash Potato Quiche (eggless) recipe by Naseema Zulfi Khan

Ingredients

• 4-5 Potatoes boiled in salt drained
• Added Butter and little milk
• ½ can Creamstyle corn
• Little of finely chopped green peppers
• 1 & ¼ Cup Flour
• 4 teaspoon baking powder
• +- 1 &½ Crushed Red Chilli
• 1 teaspoon Green chilli paste
• 1 Onion Chopped and braised in Butter with mustard seeds and whole crushed Jeeru (Cumin)
• 1 & ½ teaspoon Dhana Jeera mix
• ½ teaspoon Garam Masala
• +- 1 teaspoon Vinegar
• little Lemon
• Mayonnaise(Egg free)
• Chopped Shallot, dhania (coriander), (mint is optional)
• ADJUST SALT AND CHIILLI
• Add little milk if Batter Is too thick
• Sprinkle Sesame seeds or Poppy
• 15 minutes
• Allow to cool so you can cut