ThanksVegan Pumpkin Pie Recipe | |

Name: ThanksVegan Pumpkin Pie Recipe | |
Ingredients: 1 (15 oz) can pumpkin purée; 3/4 cup light brown sugar; 1 (12 oz) pkg firm silken tofu; 1 tsp cinnamon; 1/4 tsp cloves; 1/4 tsp nutmeg; 1/2 tsp Urban Meadow® salt; 1 (9 inch) unbaked pie shell (or your own homemade vegan crust); Vegan whipped cream (optional)

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This vegan twist on a classic brings rich, spiced pumpkin purée and silken tofu together in an unbaked crust for a luscious yet light dessert. Perfectly cozy fo

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Ingredients

1 (15 oz) can pumpkin purée
3/4 cup light brown sugar
1 (12 oz) pkg firm silken tofu
1 tsp cinnamon
1/4 tsp cloves
1/4 tsp nutmeg
1/2 tsp Urban Meadow® salt
1 (9 inch) unbaked pie shell (or your own homemade vegan crust)
Vegan whipped cream (optional)

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