Fresh asparagus soup | jadomasak.my.id
Nutritious and family-friendly fresh asparagus soup with a creamy finish. Perfect for spring!
Ingredients
- 2 bunches (about 400g) fresh asparagus, trimmed
- 2 tablespoons olive oil
- 1 onion, finely chopped
- 2 1/2 cups (625ml) Massel vegetable liquid stock
- 1/2 small lemon, juiced
- Salt and freshly ground pepper
- Cream, to serve
- Chopped fresh dill, to serve
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