FISH BALLS SAUCE
Create sweet and savory fish ball sauce with just a few simple ingredients: vinegar, soy sauce, sugar, cornstarch, and water. Perfect for dipping fried fish balls or skewered bites.
Keywords
- Filipino foods
- Filipino recipes
- Pinoy Recipes
- Pinoy Cooking
- Filipino Cooking
- Panlasang Pinoy
- Lutuing Bahay
- Pandesal
- Filipino breads
- Lutong bahay
- homecooked
- homemade
- sapin sapin
- brazo de mercedes
- ulam
- kainan
- kakanin
- luto
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pinoycookingrecipes.com.
Ingredients
- 1 tbsp vinegar
- 3 tbsp soy sauce
- 6 tbsp sugar
- 2 tbsp cornstarch
- 1 cup water
- 1 tsp hot sauce or siling labuyo (optional)
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