Sheet Pan Jambalaya | Cozi Family Organizer

Ingredients

• 12 oz andouille sausage, sliced
• 1 onion, sliced
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 green bell pepper, sliced
• 2 tablespoons olive oil
• 1.5 tablespoons Creole seasoning
• 1/2 teaspoon paprika
• 1 lb raw shrimp, peeled
• 1.5 cups diced tomatoes
• 4 cups cooked rice
• Sliced scallions, for garnish