Calvados and Apple Tea Cake - Adelaide Showgrounds Farmers Market
Calvados and Apple Tea Cake
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Cooking tools:
- Stand mixer
- Springform pan
- Kitchen scale
- Skewer
- Oven
- Cutting board
- Chef's knife
- Paring knife
- Peeler
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Parchment paper
- Plate
Ingredients
- 2 Large apples, peeled, cored and chopped into 1cm pieces
- 140g sugar
- 140g SR Flour
- 1/2tspn Baking Powder
- 1/4tspn Salt
- 110g Salted Butter
- 2 Large Eggs
- 60ml Calvados
- 1tspn Vanilla Extract
- Icing Sugar for dusting
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