Brown Butter Sage Chicken Pasta | truLOCAL Recipe
Calling all those who are craving something cozy! This recipe was designed for you! Made with apple cider, sage and warm browned butter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at trulocal.ca.
Ingredients
- eight boneless, skinless chicken thighs
- eight leaves fresh sage
- two tsp garlic powder
- two tsp onion powder
- one lemon, zested
- olive oil, for drizzling
- one package gluten free linguine
- quarter cup salted butter
- one and a quarter cup apple cider
- two cloves garlic, minced
- one shallot, diced
- half tsp thyme
- one tsp red pepper flakes
- half lemon juice
- one small package spinach
- eight slices bacon
- quarter cup maple syrup
- one ball burrata cheese (divided into quarters)
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