Garlic Shrimp Linguine Recipe (Quick & Elegant Pasta) |
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Cooking tools:
- Microplane
- Pot
- Colander
- Skillet
- Measuring cup
- Stove
- Spoon
- Tongs
- Plate
Ingredients
- 8 oz linguine pasta
- 1 lb shrimp, peeled and deveined
- 3 tbsp olive oil
- 4 cloves garlic, minced
- ½ tsp red pepper flakes (optional)
- Juice and zest of 1 lemon
- Salt
- black pepper
- 2 tbsp butter
- 2 tbsp fresh parsley, chopped
- Optional: ¼ cup grated Parmesan cheese
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