Garlic Shrimp and Spinach Linguine Recipe
This fast and easy pasta dish will dazzle your dinner guests!! It has such a light yet creamy sauce, succulent shrimp and fresh spinach and herbs, ev
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Pot
- Colander
- Skillet
- Slotted spoon
- Mixing bowl
- Whisk
- Stove
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Wooden spoon
- Paper towel
Ingredients
- 10 ounces linguine
- 1 cup dry white wine, divided
- 1 tablespoon cornstarch
- 1 tablespoon butter
- 1 lb large shrimp, peeled and deveined
- 5 garlic cloves, minced
- 1 sweet red pepper, cut into thin strips
- 1/4 teaspoon hot pepper flakes
- 1 cup 35% whippping cream
- 4 cups Baby Spinach, loosely packed
- 1/4 teaspoon salt
- 1/4 cup fresh basil or 1/4 cup fresh parsley, chopped
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