Dill Sauce for Meat or Poultry Recipe - Hungarian Vegetarian Delight
Discover the authentic Hungarian Dill Sauce recipe, perfect for accompanying meat or poultry dishes. Made with simple vegetarian ingredients, this sauce will elevate your meal to another level.
Ingredients
- 1.5 tbsp of soft butter
- 1.5 tbsp of flour
- 1 cup of milk or water or stock
- 1.5 tsp of good vinegar
- 0.5 tsp of sugar
- 1 tsp of fresh dill , chopped
- 0.13 tsp of salt
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