Meatballs with cooked ham from Vignola and pistachios
First of all, soak the bread in milk. Squeeze it carefully and put it in a large bowl. Cut the ham into pieces and put it in the bowl. Roughly…
Ingredients
- 450 g minced beef meat
- 120 g thick sliced ham
- 40 g shelled pistachios
- 30 g grated parmesan
- 4 slices of white bread
- 1 egg
- milk
- salt
- pepper
- frying oil
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