Sweet Potato Poppy Seed Dumplings - Sweet Treat | CulinaryCreationss
Discover unique sweet potato poppy seed dumplings! A cozy sweet treat dessert with easy gluten-free, sugar-free & plant-based options. Get the recipe now!
Ingredients
- 2 medium sweet potatoes (about 1.5 lbs / 680g), preferably slender, orange-fleshed varieties like Jewel or Garnet
- 1 cup (120g) all-purpose flour
- 1/4 cup (30g) potato starch (or cornstarch)
- 1/2 teaspoon salt
- 1/4 teaspoon nutmeg (optional but recommended, adds warmth)
- 1/2 cup (113g) unsalted butter (or plant-based butter for vegan)
- 1 teaspoon vanilla extract
- 1 tablespoon fresh lemon zest
- 1/2 cup (60g) ground poppy seeds (or whole poppy seeds, ground fresh for best flavor)
- 1/4 cup (30g) powdered sugar (or sugar-free alternative like powdered monk fruit/erythritol)
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