Simmered Nanohana and Fried Tofu Recipe | Kikkoman Corporation
About our "Simmered Nanohana and Fried Tofu". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman Soy Sauce to introduce a diverse...
Ingredients
- nanohana
- atsuage / thick deep-fried tofu
- Kikkoman Soy Sauce
- mirin
- dashi / bonito broth
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