Cajun Slaw Recipe • Rouses Supermarkets
How to make Cajun Slaw - complete recipe, ingredients, cook time and serving size.
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Cooking tools:
- Grater
- Pepper mill
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Plastic wrap
- Refrigerator
Ingredients
- 1 medium head green cabbage
- 2 medium carrots, peeled and grated
- ½ cup mayonnaise
- 1 tablespoon cane syrup
- 1 tablespoon Creole mustard
- 1 tablespoon cane vinegar or apple cider vinegar
- 1 teaspoon Tabasco, or to taste
- Kosher salt
- Freshly ground black pepper
- 1 bunch green onion tops, chopped, for garnish
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