Cod with cauliflower fennel mash

Cod with cauliflower fennel mash

www.kitchenstories.com

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Ingredients

  • 2 cod fillets
  • 1 lemon
  • salt
  • pepper
  • 4 russet potatoes
  • 1 1/2 tbsp ground fennel seed
  • 30 ml cream
  • 20 g butter
  • 100 g broad beans
  • 2 cloves garlic
  • olive oil (for frying)
  • 1/2 bag golden enoki mushrooms

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