French Canadian Meat Dressing Recipe - Healthy World Cuisine

Ingredients

• 2 tbsp olive oil ((reserve 1 tablespoon for drizzling on top before baking))
• 1 onion (chopped)
• 3 stalks celery (chopped)
• 4 cloves garlic (peeled and minced)
• 1 1/2 pounds ground beef (we like to use 90 - 92% lean and 8-10% fat)
• 3 tsp pepper
• 2 cups chicken broth (gluten free)
• 10 slices bread (gluten free (or regular bread if no gluten allergies))
• salt (to taste)
• parsley (to garnish (optional))
• carrot julienned slices (to garnish (optional))