Stuffing Recipe: How to Make It

Name: Stuffing Recipe: How to Make It
Total time: 55 min
Ingredients: 3 large onions, chopped; 6 celery ribs, chopped; 1/2 cup butter, cubed; 3 garlic cloves, minced; 4-1/2 cups chicken or vegetable broth; 1/2 cup minced fresh parsley; 1 tablespoon rubbed sage; 1-1/2 teaspoons poultry seasoning; 1-1/2 teaspoons salt; 3/4 teaspoon pepper; 1-1/2 pounds day-old French bread, cubed (24 cups)

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This easy stuffing recipe can be stuffed inside a Thanksgiving turkey or served as a dressing side dish. Our classic version features bread cubes tossed with buttery onions, celery and herbs.

Keywords

thanksgiving stuffing recipe

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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