Butterflied prawn skewers | Jamie Oliver recipes
Zingy and fresh, these barbecue prawns are an absolute joy to eat. Accompanied by a watermelon, cucumber and feta salad, this summer dish is sure to impress.
Ingredients
- 2 lemons
- 3 cloves of garlic
- 1 bunch of fresh flat-leaf parsley (30g)
- olive oil
- 320g large raw shell-on king prawns, from sustainable sources
- extra virgin olive oil
- ½-1 fresh red chilli
- ½ a bunch of fresh mint (15g)
- ½ a red onion
- 1 small watermelon
- 1 cucumber
- 100g feta cheese
- 8 rashers of higher-welfare smoked pancetta or streaky bacon
More Like This
Barbecued prawns with chilli lime dressing
nzwomansweeklyfood.co.nz
Prawn, Watermelon & Feta Skewers - A better choice!
abetterchoice.com.au
Garlic and Chilli Butterflied Prawns – IGA Spanos - Supermarket QLD
spanos.com.au
Grilled Prawn Skewers Recipe - Recipezazz.com
recipezazz.com
Prawn skewers
wcrf.org
Prawn Skewers Recipe - Great British Chefs
greatbritishchefs.com
Surf & turf | Jamie Oliver recipes
jamieoliver.com
Barbecued Prawn Skewers Recipe - Great British Chefs
greatbritishchefs.com