Savory Meat Pie | Just A Pinch Recipes

Savory Meat Pie | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 375 degrees F. In a skillet, combine beef, onion, garlic, potatoes, carrots, and any other vegetables if you choose more. Cook while breaking up the meat over...

View Original

Share this recipe:

Ingredients

  • 2 pound(s) ground beef
  • 1 large onion, diced
  • 1 clove(s) garlic, minced
  • 1 large baking potato, cubed
  • 2 medium carrots, diced
  • 2 rib(s) celery, diced
  • 1 cup(s) other vegetables, feel free to add others like corn, peas, or peppers
  • 3/4 cup(s) dark beer
  • 6 - 8 dash(es) steak sauce
  • 1 teaspoon(s) chili powder
  • - salt and pepper, to taste
  • 8 ounce(s) shredded cheddar cheese
  • 2 - 9 in pie crust
  • 1 large egg

More Like This