Chinese Stir-Fried Cod and Vegetables Recipe | Kikkoman Corporation
About our "Chinese Stir-Fried Cod and Vegetables". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman Soy Sauce to introduce a diverse...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.com.
Ingredients
- cod (fillet)
- salt
- pepper
- starch
- shiitake mushrooms (fresh)
- negi / Japanese long onion (may substitute spring onion / scallion)
- bamboo shoot
- carrot
- snow peas
- garlic (thinly sliced)
- oil
- Kikkoman Soy Sauce
- sake (cooking sake)
- sugar
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