Watermelon & Onion Fresco Salad | Oklahoma State University

Watermelon & Onion Fresco Salad | Oklahoma State University

extension.okstate.edu

Add a little watermelon to your recipe for the perfect summer salad!

View full recipe on extension.okstate.edu

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at extension.okstate.edu.

Share this recipe:

Ingredients

  • 4 cups watermelon, cubed and seeded
  • 1/2 cup sweet onions, very thinly sliced and quartered
  • 2 tablespoons fresh basil, chopped
  • 1/4 cup raspberry and/or blueberry vinegar
  • Salt and fresh ground black pepper to taste
  • Lettuce leaves

More Like This