Warming Hearts with Sweet Wheat: A Gujarati Lapsi Delight
Lapsi is a traditional Gujarati dessert made with broken wheat, jaggery, ghee, and aromatic spices. This warm and comforting dish is bursting with flavors, from the nutty roasted wheat to the sweet...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inventedrecipes.com.
Ingredients
- 4 cups water
- 1 tablespoon raisins
- 1 tablespoon chopped nuts (cashews, almonds, pista
- 1 teaspoon cardamom powder
- A pinch of saffron strands (optional)
- 3 tablespoons ghee (clarified butter)
- 1 cup broken wheat (dalia)
- 1 cup jaggery, grated
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