Chef Diane Moua's Chocolate Mousse Recipe
Chef Diane Moua's recipe for rich Chocolate Mousse using EQUATORIALE DARK 55% chocolate—satisfy your sweet tooth with this decadent treat.
Ingredients
- 1 pound EQUATORIAL DARK 55%
- 4 cups cream
- 2 ea whole eggs
- 5 ea yolks
- 1/4 cups sugar
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