Food Processor Healthy Plant-Based Lemon Bars - Recipe

Ingredients

• 2 Cup Oats, rolled, gluten-free
• 1/3 Cup Flax Seeds
• 1/8 Tsp Salt
• 4 Dates, pitted
• 1/2 Tsp Vanilla Extract
• 2 Tbsp Almond Milk, unsweetened
• 1/3 Cup Coconut Oil
• 1 1/2 Cup Tofu
• 1/3 Cup Lemon Juice
• 1 Lemon
• 1 Tsp Vanilla Extract
• 2 Tbsp Maple Syrup
• 2 Tbsp Tapioca Flour
• 1/4 Tsp Turmeric, ground
• 2 Tbsp Coconut Oil