Rack of lamb with herb crust cooked in the Big Green Egg

Rack of lamb with herb crust cooked in the Big Green Egg

www.biggreenegg.eu

Do you love a rack of lamb? Try preparing this Big Green Egg recipe for rack of lamb with with herb crust. A delicious rack of lamb with a twist.

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Ingredients

  • 2 racks of lamb
  • 3 sprigs of rosemary
  • 2 sprigs of thyme
  • 1 sprig of parsley
  • 1 clove of garlic
  • 1 tbsp coarse mild mustard
  • 1 tbsp fine mild mustard
  • 2 tbsp Panko breadcrumbs
  • 1 tbsp olive oil
  • 2 bay leaves

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