Tuna with tomato olive and rosemary sauce recipe | Schwartz
Our pan-fried tuna recipe is the ultimate Mediterranean dish. Seared to lock in the flavours, just add our Italian Herb Seasoning to take it to the next level!
Keywords
- Pan-fried Tuna with Tomato
- Olive & Rosemary Sauce
- recipe
- Cooking recipe
- Free recipe
- Fish recipe
- Schwartz
- Italian recipe
- Tuna Recipes
- Fish Recipes
- Schwartz Recipes.
Ingredients
- 15 g green olives, finely diced
- 1 tbsp Italian Herb Seasoning
- 2-3 fresh tuna steaks
- 1 tbsp olive oil
- 1 onion, diced
- 1 red pepper, diced
- 1 tsp sugar
- 400g tin chopped tomatoes
- Schwartz Sea Salt and Black Pepper to season
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