Pear, chocolate and burnt butter cake
Serve this pear, chocolate and burnt butter cake for a delicious gluten-free dessert or a truly indulgent afternoon tea treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 cup gluten-free flour, plus 1 tbsp extra to dust cake tin
- 1 1/2 tbsp baking powder
- 1/2 tsp sea salt
- 3 large eggs
- 3/4 cup sugar
- 125 g unsalted butter
- 3 pears, peeled and sliced − Nici used Bosc pears
- 120 g dark chocolate, broken into chunks
More Like This
Gluten Free Chocolate and Pear Cake - All Kitchen Colours
allkitchencolours.com
Chocolate & Pear Cake - Vegan Recipe
vegkit.com
Flourless Chocolate and Pear Cake recipe | PCC Community Markets
pccmarkets.com
/images.kitchenstories.io/communityImages/7cb79e102fa5669e6ba3601fb73b34db_2420ea83-1025-44ad-8da0-765e30961c32.jpg)
Chocolate and pear cake | Recipe | Kitchen Stories
kitchenstories.com
Pear-Dark Chocolate Torte | Oregonian Recipes
recipes.oregonlive.com
Flourless Chocolate Pear Cake | TasteToronto
tastetoronto.com
Pear and chocolate cake - Recipes | fooby.ch
fooby.ch
Pear, Chocolate and Olive Oil Cake
oddbox.co.uk