Homemade Turkey Barley Noodle Soup Recipe | Farm Boy
Homemade Turkey Barley Noodle Soup is a hearty and delicious way to make the most of your Thanksgiving leftovers. Enjoy!
Ingredients
- 1 leftover turkey carcass
- 4 large carrots peeled and sliced
- 4 celery stalks diced
- 2 white onions quartered
- 2-3 bay leaves
- 1 tsp Farm Boy™ Organic Black Peppercorns ground
- 8 parsley sprigs
- 4 litres water
- 2 litres turkey stock or Farm Boy™ Organic Low Sodium Chicken Broth
- 1/3 cup Farm Boy™ Pearl Barley
- 2 medium-sized carrots peeled and sliced ¼" thick (1 ½ cups)
- 2 celery stalks sliced ¼" thick (1 cup)
- 2 cups leftover cooked fresh, local turkey diced
- salt to taste
- 1 cup egg noodles
- parsley chopped, for garnish
- 1 pack Farm Boy™ Brioche Pull Apart Rolls
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