Garlic Confit Focaccia

Garlic Confit Focaccia

www.poppycooks.com

Discover our scrumptious Garlic Confit Focaccia recipe, including an ingredients list, method and top tips. Give it a try and let us know what you think!

View full recipe on www.poppycooks.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.poppycooks.com.

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Cooking tools:

  • Mixing bowl
  • Measuring cup
  • Kitchen scale
  • Whisk
  • Baking sheet
  • Oven
  • Plastic wrap
  • Spoon
  • Grater
  • Chef's knife
  • Cutting board
  • Oven mitt

Ingredients

  • 310g strong white bread flour, plus some for dusting
  • 190ml lukewarm water
  • 1 heaped tsp of salt
  • 1 tsp of sugar
  • 6g dried active yeast
  • 10 cloves of confit garlic or 3 cloves of raw garlic minced into a paste
  • Plenty of extra virgin olive oil
  • Flaky sea salt
  • 2 sprigs of rosemary, leaves picked
  • Another 5-10 confit garlic cloves
  • Small handful of finely grated Parmesan

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