Avocado cream slice - EAT ME
A beautiful and festive appetiser. Also perfect for a mixed group with vegetarian guests: for the vegetarians, simply omit the carpaccio.
Ingredients
- 3 sheets of butter puff pastry (frozen, thawed)
- 3 tbsp pine nuts
- 2 avocados
- 1 lime
- 1 clove of garlic
- ½ a shallot
- 1 tbsp crème fraîche
- 40 g rocket
- 250 g carpaccio
- 4 tsp truffle mayonnaise
- 40 g Grana Padano flakes
- Salt and pepper
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