Marrow Bones Marley
Here's a unique way to enjoy the rich, fatty marrow from beef bones.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Cleaver
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Spatula
- Oven
- Baking sheet
- Broiler pan
- Tongs
Ingredients
- 2 long beef shinbones, split in half lengthwise (ask your butcher)
- 1 cup fresh bread crumbs
- 1⁄4 lb. softened butter
- 1 tsp. worcestershire sauce
- 1 Tbsp. fresh chopped parsley
- 1 tsp. dry mustard
- Freshly ground black pepper
More Like This
Beef Marrow Bones with Fried Parsley
saveur.com
Rich and Savory Bone Marrow Cooking
bellerecipe.com
Savory Marrow Bone Broth | DishGen Recipe
dishgen.com
Roasted Marrow Bones
howtocookmeat.com
Grilled Bone Marrow Recipe
bluerhino.com
Roasted Bone Marrow with relish
squaremealroundtable.com
Smoked Bone Marrow Recipe: Beer Country
demandafrica.com
Beef Barley Soup Recipe with Bone Marrow
marydisomma.com