Lemon-Blueberry Pretzel Cheesecake Squares Recipe - Pillsbury.com

Lemon-Blueberry Pretzel Cheesecake Squares Recipe - Pillsbury.com

www.pillsbury.com

The pretzel and cookie crust is a salty contrast to the sweet blueberries and cheesecake filling in this tasty treat.

View full recipe on www.pillsbury.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.

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Ingredients

  • 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
  • 1 1/2 cups coarsely crushed pretzels
  • 1 pint (2 cups) blueberries
  • 3 packages (8 oz each) cream cheese, softened
  • 1/2 cup sugar
  • 2 teaspoons vanilla
  • 2 tablespoons grated lemon peel
  • 3 eggs
  • Additional 2 cups blueberries for garnish, if desired

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