Potato Gratin With Bacon
In this savory bacon and potato gratin, thinly sliced potatoes and bacon pieces are layered in a decadent garlicky and creamy sauce.
Keywords
- potato recipes
- bacon
- oven-cooked
- gratin
- casserole
- baked
- french cuisine
- pork recipes
- European dishes
Ingredients
- 6 Bacon slices
- 1/2 Onion
- 3 cloves Garlic
- 1/2 tsp. Dried Thyme
- 1/2 tsp. plus more for dusting Sweet paprika
- 1 tbsp. All-Purpose flour
- 2 1/4 cups Milk
- 1/2 tsp. Salt
- 1/2 tsp. Ground black pepper
- 2 lb. Potatoes
- 4 oz. Swiss cheese
- 4 oz. Cheddar cheese
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