Beet Hummus - MA SNAP-ED
Try Beet Hummus for a colorful and nutritious twist on traditional hummus! Made with beets, garbanzo beans, and aromatic spices, this recipe serves 6 and is perfect for adding vibrancy to any meal.
Ingredients
- 4 medium beets, ends trimmed
- 5 tablespoons fresh lemon juice
- 1 tablespoon lemon zest
- 5 tablespoons olive oil
- 1 small garlic clove, minced
- 1 teaspoon cumin, ground
- ⅛ teaspoon black pepper
- 1 can (15.5 oz) garbanzo beans (chickpeas), rinsed and drained (optional)
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