Corn Dogs Recipe - Pillsbury.com

Ingredients

• 6 hot dogs
• 3 slices (1 oz each) pepper Jack cheese, each cut into 6 strips
• 1 tablespoon yellow cornmeal
• 1/2 teaspoon from 1 container (6.25 oz) Old El Paso™ Original Taco Seasoning Mix
• 1 can (11 oz) refrigerated Pillsbury™ Original Breadsticks (12 Count)