Delia Smith - Chocolate Almond Crunchies

Delia Smith - Chocolate Almond Crunchies

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  • Delia Smith
  • Rick Stein
  • Sophie Grigson
  • Gary Rhodes
  • Ken Hom
  • Ainsley Harriott
  • Chinese food
  • Italian food
  • British food
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Ingredients

  • 2 oz bittersweet chocolate
  • 8 tablespoons (1 stick) butter
  • 1/2 cup demerara (or raw) sugar
  • 2 teaspoons golden syrup (or dark corn syrup)
  • 1/3 cup whole almonds, unblanched
  • 3/4 cup plus 2 tablespoons self-rising flour
  • pinch of salt
  • 1 1/3 cups rolled oats

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