Almond Croissants Recipe | Laura in the Kitchen - Internet Cooking Show

Ingredients

• 8 Large Croissants, cut in half horizontally
• 1 cup of Ground Almonds
• 1/2 cup of Granulated Sugar
• 2 Eggs
• 1/2 tsp of Vanilla Bean Paste or Vanilla Extract
• Zest of 1/2 of a Lemon
• 8 Tbsp of Unsalted Butter, softened at room temperature
• 1 Tbsp of All Purpose Flour
• Sliced Almonds
• 1/4 tsp Almond Extract
• Confectioners Sugar
• Pinch of Salt