Traditional Mashed Potatoes - The Village Grocer
The fluffiest mashed potatoes are made using a traditional method. To hold mashed potatoes, place them in a tightly covered heat-proof serving dish and keep it
Ingredients
- 2 lbs Yukon potatoes, peeled and chopped
- ½ cup butter, melted
- 1 cup light cream, warmed
- 1 ½ tsp salt
- ground white pepper
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