Lick My Spoon | Roasted Beet Hummus
A single roasted beet brings an unexpected va-va-voom to your ordinary hummus. Rich, velvety, earthy, and sweet. And that color. Hello, gorgeous! This is a party-perfect dip – so easy and utterly...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lickmyspoon.com.
Ingredients
- 8 oz beet, scrubbed clean
- 1 head garlic
- 15 oz can garbanzo beans, drained and rinsed
- ¾ cup extra virgin olive oil
- ¼ cup roughly chopped almonds
- 1 ½ tablespoons (or more) red wine vinegar
- 2 tablespoons julienned mint, cut at the last minute
- Salt and pepper to taste
More Like This
Lick My Spoon | Roasted Beet Hummus
lickmyspoon.com
Roasted Beet Hummus
forrist.com
Roasted Beet Hummus - Plant-Based Recipe - Nutrition Studies
nutritionstudies.org
Roasted Beet Hummus Recipe
eatright.org
Roasted Beet Hummus - Melissa's Healthy Kitchen
melissashealthykitchen.com
Roasted Beet Hummus | Growing Chefs! Ontario
growingchefsontario.ca
Roasted Beet Hummus Recipe - BettyCrocker.com
bettycrocker.com
Roasted Beet Hummus Recipe | The Leaf
leaf.nutrisystem.com