Tater Tot Nachos (Totchos) with Queso Cheeses Recipe | Wisconsin Cheese

Name: Tater Tot Nachos (Totchos) with Queso Cheeses Recipe | Wisconsin Cheese
Ingredients: 1 package (28 ounces) frozen mini tater tots; 2 tablespoons butter, cubed; 2 tablespoons all-purpose flour; 2 cups milk; 1/2 teaspoon each garlic powder and ground cumin; 2 cups shredded V&V Supremo Chihuahua® Quesadilla Style cheese (8 ounces); 1 can (4 ounces) diced green chiles, undrained; Toppings: fresh cilantro, diced fresh tomatoes and pickled jalapeno pepper slices; 6 ounces V&V Supremo Queso Fresco cheese, crumbled (1 cup); Guacamole

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Try a new twist on nachos! Tater Tot Nachos (Tatchos) with Queso stars a drizzle of warm quesadilla-style cheese sauce and topped with queso fresco.

Keywords

tatchos
queso cheese
queso cheese recipes
nacho cheese
nacho cheese recipes
tater tot recipes
tater tot nacho recipes
wisconsin queso fresco
Chihuahua® quesadilla
queso quesadilla-style cheese

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Ingredients

1 package (28 ounces) frozen mini tater tots
2 tablespoons butter, cubed
2 tablespoons all-purpose flour
2 cups milk
1/2 teaspoon each garlic powder and ground cumin
2 cups shredded V&V Supremo Chihuahua® Quesadilla Style cheese (8 ounces)
1 can (4 ounces) diced green chiles, undrained
Toppings: fresh cilantro, diced fresh tomatoes and pickled jalapeno pepper slices
6 ounces V&V Supremo Queso Fresco cheese, crumbled (1 cup)
Guacamole