Basil Focaccia Recipe

Ingredients

• 3 cups all-purpose flour
• 3 tablespoons white sugar
• 1 (.25 ounce) package instant dry yeast
• 1 teaspoon salt
• 1.5 cups warm water (115 degrees F/46 degrees C)
• 1 tablespoon olive oil, or as needed
• 0.125 teaspoon garlic salt, or to taste
• 0.5 cup grated Parmesan cheese
• 1 tablespoon dried basil