Tarragon Mustard Butter
This butter mixture is delicious on top of freshly grilled or pan-fried steaks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Pepper mill
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Spoon
- Plastic wrap
- Refrigerator
- Freezer
Ingredients
- 8 tbsp. softened butter
- Leaves from 1 bunch tarragon, chopped
- 1 1⁄2 tsp. dijon mustard
- Freshly ground black pepper
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