Mustard & Tarragon Butter Sauce Recipe

Name: Mustard & Tarragon Butter Sauce Recipe
Ingredients: 100 grams butter, salted; 1 clove garlic, minced; 1 tablespoon plain flour; ½ cup white wine, (125 milliliter); 3 teaspoons dijon mustard; 1 ½ cups salt reduced chicken stock (375 milliliter); 1 teaspoon sugar; 2 teaspoons fresh tarragon, chopped; 1 ½ tablespoons wholegrain mustard; ground salt and pepper to taste

www.recipezazz.com

This mustard butter sauce pairs well served over meatballs, sausages, chicken, fish, roast meats & vegeatbles.

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View full recipe on www.recipezazz.com

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