Chocolate Cupcakes

Name: Chocolate Cupcakes
Ingredients: 100g Baking Spread (ie stork); 100g Caster Sugar; 100g Self Raising Flour; 25g Cocoa Powder; 2 medium eggs; 100g Unsalted Butter; 300g Icing Sugar; 40g Cocoa Powder; Some milk or cooled boiled water, I normally use around 40mls (2 tablespoons and 2 teaspoons)

www.thesweetnessbox.co.uk

my favourite chocolate cupcakes recipe with chocolate buttercream. This is the buttercream I can't resist!

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Ingredients

100g Baking Spread (ie stork)
100g Caster Sugar
100g Self Raising Flour
25g Cocoa Powder
2 medium eggs
100g Unsalted Butter
300g Icing Sugar
40g Cocoa Powder
Some milk or cooled boiled water, I normally use around 40mls (2 tablespoons and 2 teaspoons)