Beer Bread | Rocky Mountain Lodge

Beer Bread | Rocky Mountain Lodge

www.rockymountainlodge.com

Easy Beer Bread recipe from Rocky Mountain Lodge: 5 min prep, 1 hr cook time, perfect side for savory meals—flour, baking powder, sugar, beer, and butter. Perfectly crunchy crust, serves 6.

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Ingredients

  • 3 cups flour, sifted
  • 3 tsp. baking powder
  • 1 tsp. salt
  • 1/4 cup granulated sugar
  • 1 (12 oz) can beer, any beer, but we don't like bitter beers like IPA's and such
  • 1/2 cup (1 stick) butter, melted

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